Regulation on requirements regarding the quality of spices, extracts of spices and mixtures of spices. Country/Territory North Macedonia Document type Regulation Date 2013 Source FAO, FAOLEX Subject Food & nutrition Keyword Condiments/herbs/spices Food quality control/food safety Geographical area Europe, Europe and Central Asia, Landlocked Developing Nations, Southern Europe Entry into force notes This Regulation enters into force eight days after its publication in the Official Gazette. Abstract This Regulation prescribes various requirements and rules to be observed by spices, extracts of spices and mixtures of spices in terms of quality, composition, certification, and other. Full text Macedonian Website www.fva.gov.mk References - Legislation Implements Law on food safety. Legislation | North Macedonia | 2010 (2015) Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Residues, Processing/handling, Offences/penalties, Consumer protection, Public health, Basic legislation, Animal feed/feedstuffs, Animal production Source: FAO, FAOLEX