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Regulation on radiation of food with ionizing rays.

Country/Territory
Poland
Document type
Regulation
Date
2007
Source
FAO, FAOLEX
Original source
Journal of Laws 2007 No. 121 Pos. 841
Subject
Food & nutrition
Keyword
Food quality control/food safety Treated food Radiation Standards International trade Packaging/labelling
Geographical area
Eastern Europe, Europe, Europe and Central Asia, European Union Countries
Entry into force notes
The Regulation enters into force 14 days after publication in the Journal of Laws.
Abstract

This Regulation of the Minister of Health, which is composed of 14 paragraphs and three Annexes, lays down: (1) foodstuffs for which ionizing radiation is allowed, maximal permitted doses and permitted sources of ionizing radiation; (2) detailed conditions of radiation of food with ionizing rays, including requirements concerning devices used for radiation and measurement procedures; (3) detailed conditions concerning packaging and labeling of radiated foodstuffs; (4) scope of information placed in registers for all sources of ionizing radiation and deadlines of their storage; (5) detailed conditions of import from third countries of radiated foodstuffs.

Full text
Polish
Website
isap.sejm.gov.pl

References - Legislation

Implements

Directive 1999/2/EC of the European Parliament and of the Council on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionizing radiation.

Legislation | European Union | 1999

Keyword: Food quality control/food safety, Treated food, Radiation, Standards, Inspection, International trade, Packaging/labelling

Source: FAO, FAOLEX

Directive 1999/3/EC of the European Parliament and of the Council on the establishment of a Community list of foods and food ingredients treated with ionising radiation.

Legislation | European Union | 1999

Keyword: Treated food, Radiation, Standards, Inspection, International trade, Packaging/labelling, Food quality control/food safety

Source: FAO, FAOLEX

Act on sanitary conditions of food and nutrition.

Legislation | Poland | 2001

Keyword: Basic legislation, Food quality control/food safety, Processing/handling, Hygiene/sanitary procedures, Food additives, Inspection, Viticulture/oenological practices

Source: FAO, FAOLEX

Repeals

Regulation on conditions of radiation of foodstuffs, permitted additional substances or other food components which can be allowed for ionizing radiation.

Legislation | Poland | 2003

Keyword: Food quality control/food safety, Radiation

Source: FAO, FAOLEX