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Regulation on quality and other requirements for edible mushrooms and products of edible mushrooms.

Country/Territory
Serbia
Document type
Regulation
Date
2004
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Vegetables/legumes Food quality control/food safety Processing/handling Standards Packaging/labelling Internal trade
Geographical area
Europe, Europe and Central Asia
Entry into force notes
This Regulation enters into force thirty days after its publication in the Official Gazette.
Abstract

This Regulation defines the quality and other requirements for edible mushrooms and edible mushrooms products to be observed and implemented in all phases of production and trade (including various technical issues, specific quality standards, processing and sampling rules, marking, packaging and labelling provisions, and all other rules also defining the quality requirements for all by-products and/or products deriving and/or originating from edible mushrooms on the territory of the Republic of Serbia).

Full text
Serbian
Website
www.paragraf.rs