Regulation on quality and other requirements for edible mushrooms and products of edible mushrooms. Country/Territory Serbia Document type Regulation Date 2004 Source FAO, FAOLEX Subject Food & nutrition Keyword Vegetables/legumes Food quality control/food safety Processing/handling Standards Packaging/labelling Internal trade Geographical area Europe, Europe and Central Asia Entry into force notes This Regulation enters into force thirty days after its publication in the Official Gazette. Abstract This Regulation defines the quality and other requirements for edible mushrooms and edible mushrooms products to be observed and implemented in all phases of production and trade (including various technical issues, specific quality standards, processing and sampling rules, marking, packaging and labelling provisions, and all other rules also defining the quality requirements for all by-products and/or products deriving and/or originating from edible mushrooms on the territory of the Republic of Serbia). Full text Serbian Website www.paragraf.rs