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Regulation on methods of testing of grapevine varieties, for the purpose of variety recognition.

Country/Territory
Serbia
Document type
Regulation
Date
2011
Source
FAO, FAOLEX
Subject
Cultivated plants
Keyword
Plant variety Viticulture/oenological practices Inspection Procedural matters Fruits/edible nuts
Geographical area
Europe, Europe and Central Asia
Entry into force notes
This text entered into force eight days after its publication in the Official Gazette (published on 25 October 2011).
Abstract

This Regulation, as in accordance with the provisions of the Serbian Law on the recognition of varieties of agricultural plants, prescribes the methods of testing for grapevine varieties in the experimental field and in the laboratory, in order to recognize the variety. These methods shall examine certain essential characteristics of the variety, in order to determine: 1) variety, uniformity and stability of the variety (DUS test); 2) better production and use value of the variety (VCU test). The production and use value of a variety is determined on the basis of the results of examination of certain essential characteristics of the variety which refer to: 1) observation of phenological phases; 2) resistance to pathogens and pests; 3) resistance to low temperatures; 4) yield; 5) morphological characteristics of the fruit; 6) suitability of the fruit for transport; 7) storage of fruit; 8) fruit yield; 9) chemical-technological properties of the fruit; 10) sensory evaluation of the produced fruit.

Full text
Serbian
Website
www.pravno-informacioni-sistem.rs

References - Legislation

Implements

Law on the recognition of varieties of agricultural plants.

Legislation | Serbia | 2010

Keyword: Plant protection, Plant variety, Registration, Offences/penalties

Source: FAO, FAOLEX