Regulation on highest permitted levels of contamination residues of chemical, biological, radioactive and medical products, in plants, animals, organs of slaughtered animals and foodstuffs of plant and animal origin.

Subject

Food & nutrition

Keyword

Food quality control/food safety MRL-maximum residue limit Standards Drugs

Geographical area

Eastern Europe, Europe, Europe and Central Asia, European Union Countries

Entry into force notes

The Regulation enters into force 14 days after publication in the Journal of Laws.

Abstract

This Regulation of the Minister of Agriculture and Rural Development is composed of eight Paragraphs and three Annexes. Annex 1 contains the list of the permitted levels of contamination residues of medical veterinary products, organs of slaughtered animals and foodstuffs of animal origin. The permitted levels are not specified for pharmacologic substances listed in Annex 2.

Full text

Polish

Website

isap.sejm.gov.pl

References - Legislation

Implements

Act on sanitary conditions of food and nutrition.

Legislation | Poland | 2001

Keyword: Basic legislation, Food quality control/food safety, Processing/handling, Hygiene/sanitary procedures, Food additives, Inspection, Viticulture/oenological practices

Source: FAO, FAOLEX