Regulation on direct deliveries of foodstuffs. Country/Territory Poland Document type Regulation Date 2007 Source FAO, FAOLEX Original source Journal of Laws 2007 No. 112 Pos. 774 Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Internal trade Vegetables/legumes Fruits/edible nuts Cereals/grains/rice Agricultural commodities Geographical area Eastern Europe, Europe, Europe and Central Asia, European Union Countries Entry into force notes The Regulation enters into force 14 days after publication in the Journal of Laws. Abstract This Regulation of the Minister of Health, which is composed of six paragraphs, establishes: (1) the scope of activities relating to direct deliveries of foodstuffs, including quantity and area of direct deliveries; (2) detailed sanitary requirements for activities relating to direct deliveries of foodstuffs. Direct deliveries may include products of original production of plant origin, like cereals, fruits, vegetables, herbs, mushrooms - cultivated, coming only from own farms or original production, and other resources coming from personal collections of herbs and undergrowth. The above products can be also pickled or desiccated. Full text Polish Website isap.sejm.gov.pl References - Legislation Implements Act on safety of food and nutrition. Legislation | Poland | 2006 (2023) Keyword: Basic legislation, Food quality control/food safety, Packaging/labelling, Hygiene/sanitary procedures, Early warning system, Institution, Nutrition Source: FAO, FAOLEX Regulation (EC) No. 852/2004 of the European Parliament and of the Council on the hygiene of foodstuffs. Legislation | European Union | 2004 (2021) Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, HACCP, Traceability/product tracing, Treated food, Transport/storage, Internal trade, International trade, Business/industry/corporations, Risk assessment/management Source: FAO, FAOLEX