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Regulation on direct deliveries of foodstuffs.

Country/Territory
Poland
Document type
Regulation
Date
2007
Source
FAO, FAOLEX
Original source
Journal of Laws 2007 No. 112 Pos. 774
Subject
Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Internal trade Vegetables/legumes Fruits/edible nuts Cereals/grains/rice Agricultural commodities
Geographical area
Eastern Europe, Europe, Europe and Central Asia, European Union Countries
Entry into force notes
The Regulation enters into force 14 days after publication in the Journal of Laws.
Abstract

This Regulation of the Minister of Health, which is composed of six paragraphs, establishes: (1) the scope of activities relating to direct deliveries of foodstuffs, including quantity and area of direct deliveries; (2) detailed sanitary requirements for activities relating to direct deliveries of foodstuffs. Direct deliveries may include products of original production of plant origin, like cereals, fruits, vegetables, herbs, mushrooms - cultivated, coming only from own farms or original production, and other resources coming from personal collections of herbs and undergrowth. The above products can be also pickled or desiccated.

Full text
Polish
Website
isap.sejm.gov.pl

References - Legislation

Implements

Act on safety of food and nutrition.

Legislation | Poland | 2006 (2023)

Keyword: Basic legislation, Food quality control/food safety, Packaging/labelling, Hygiene/sanitary procedures, Early warning system, Institution, Nutrition

Source: FAO, FAOLEX

Regulation (EC) No. 852/2004 of the European Parliament and of the Council on the hygiene of foodstuffs.

Legislation | European Union | 2004 (2021)

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, HACCP, Traceability/product tracing, Treated food, Transport/storage, Internal trade, International trade, Business/industry/corporations, Risk assessment/management

Source: FAO, FAOLEX