Regulation on Conditions to be Met by Facilities for the Production and Sale of Food and General Use Items. Country/Territory Croatia Document type Regulation Date 1999 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Processing/handling Standards Consumer protection Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This Regulation enters into force eight days after its publication in the Official Gazette. Abstract This Regulation prescribes the sanitary-hygienic and technical conditions to be met by facilities for the production and sale of foodstuffs and consumer goods. Full text Croatian Website www.hah.hr References - Legislation Amended by Regulation Amending the Regulation on Conditions to be Met by Facilities for the Production and Sale of Food and General Use Items. Legislation | Croatia | 2000 Keyword: Food quality control/food safety, Standards, Consumer protection Source: FAO, FAOLEX