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Regulation on Conditions to be Met by Facilities for the Production and Sale of Food and General Use Items.

Country/Territory
Croatia
Document type
Regulation
Date
1999
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Processing/handling Standards Consumer protection
Geographical area
Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Entry into force notes
This Regulation enters into force eight days after its publication in the Official Gazette.
Abstract

This Regulation prescribes the sanitary-hygienic and technical conditions to be met by facilities for the production and sale of foodstuffs and consumer goods.

Full text
Croatian
Website
www.hah.hr

References - Legislation

Amended by

Regulation Amending the Regulation on Conditions to be Met by Facilities for the Production and Sale of Food and General Use Items.

Legislation | Croatia | 2000

Keyword: Food quality control/food safety, Standards, Consumer protection

Source: FAO, FAOLEX