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Regulation on conditions to be met by authorized legal entities regarding technical and human resources for the performance of business in the field viticulture and wine-making.

Country/Territory
Bosnia and Herzegovina
Territorial subdivision
Federation BiH
Document type
Regulation
Date
2014
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Viticulture/oenological practices Authorization/permit Legal proceedings/administrative proceedings Processing/handling Education
Geographical area
Europe, Europe and Central Asia, Mediterranean, Southern Europe
Entry into force notes
This text entered into force on the day after its publication in the Official Gazette of the Federation of Bosnia and Herzegovina.
Abstract

This Regulation prescribes the conditions that must be met by all legal entities which perform professional, analytical and other jobs in the field of viticulture and wine-making, also for the purpose of obtaining of necessary licenses and permits.

Full text
Bosnian
Website
fmpvs.gov.ba

References - Legislation

Implements

Law on wine.

Legislation | Bosnia and Herzegovina | 2012

Keyword: Viticulture/oenological practices, Processing/handling, Hygiene/sanitary procedures, Classification/declassification, Inspection, Offences/penalties, Packaging/labelling, Internal trade, Food quality control/food safety, Traceability/product tracing

Source: FAO, FAOLEX