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Regulation on conditions related to the education of employees, technical equipment, premises and other conditions to be met by health care institutions, corporate entities or natural persons aimed to carry out disinfection, pest and rodent control.

Country/Territory
Bosnia and Herzegovina
Document type
Regulation
Date
2006
Source
FAO, FAOLEX
Subject
Livestock
Keyword
Pests/diseases Inspection Education Institution Processing/handling Animal health
Geographical area
Europe, Europe and Central Asia, Mediterranean, Southern Europe
Entry into force notes
This Regulation enters into force eight days after its publication in the Official Gazette.
Abstract

This Regulation prescribes the conditions regarding the qualifications of employees, technical equipment, premises, and other conditions to be met by health institutions, company or natural person that performs the preventative disinfection and pest control as well as general measures aimed to prevent and combat various infectious diseases (also defined by the Regulation on the manner for conducting the required disinfection, pest and rodent control, year 2006).

Full text
Bosnian
Website
www.kuiptk.ba

References - Legislation

Implements

Regulation on the manner for conducting the required disinfection, pest and rodent control.

Legislation | Bosnia and Herzegovina | 2006

Keyword: Pests/diseases, Hygiene/sanitary procedures, Disinfection/disinfestation, Rodents, Animal health

Source: FAO, FAOLEX

Law on the protection of the population from infectious diseases.

Legislation | Bosnia and Herzegovina | 2005

Keyword: Public health, Pests/diseases, Hygiene/sanitary procedures, Quarantine, Animal health, Drugs

Source: FAO, FAOLEX

Repealed by

Regulation on conditions related to the education of employees, technical equipment, premises and other conditions to be met by health care institutions, corporate entities or natural persons aimed to carry out disinfection, pest and rodent control.

Legislation | Bosnia and Herzegovina | 2014

Keyword: Pests/diseases, Inspection, Education, Institution, Processing/handling, Animal health

Source: FAO, FAOLEX