Regulation on coffee, coffee products, surrogates and surrogate deriving products. Country/Territory Bosnia and Herzegovina Document type Regulation Date 2011 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Coffee/cocoa/tea Processing/handling Inspection International trade Standards Packaging/labelling Beverages Geographical area Europe, Europe and Central Asia, Mediterranean, Southern Europe Entry into force notes This Regulation enters into force eight days after its publication in the Official Gazette. Abstract This Regulation prescribes the general quality requirements for raw/toasted coffee, all coffee products, surrogates and coffee surrogate deriving products that are placed on the market, here closely determining the: necessary declaration of such products; categorization and official names; necessary organoleptic properties and composition; type and quantity of raw materials and other materials used in the production and processing; technological processes applied in production/processing; additional and specific declarations and labelling; and inspection matters (see article 26). Full text Bosnian Website www.fsa.gov.ba References - Legislation Implements Law on Food. Legislation | Bosnia and Herzegovina | 2004 Keyword: Basic legislation, Authorization/permit, Certification, Data collection/reporting, Early warning system, Food additives, Food quality control/food safety, Genetically modified organism (GMO), Hygiene/sanitary procedures, Inspection, Institution, Internal trade, Novel food, Offences/penalties, Packaging/labelling, Processing/handling, Registration, Standards, Transport/storage, Fraud, Animal feed/feedstuffs, Animal production Source: FAO, FAOLEX