Regulation on border sanitary control of foodstuffs and products assigned to contact with food.

Subject

Food & nutrition

Keyword

Food quality control/food safety Inspection Food additives

Geographical area

Eastern Europe, Europe, Europe and Central Asia, European Union Countries

Entry into force notes

The Regulation entered into force on the day when Poland became a member of the European Union.

Abstract

This Regulation of the Minister of Health, which is composed of ten paragraphs and two Annexes, establishes: detailed conditions and scope of border sanitary checks of foodstuffs, permitted additional substances, other components of food, products assigned to contact with food, and substances assisting in processing; detailed requirements on frequency of laboratory examinations and types of laboratory examinations; form of application for border sanitary control; form of certificate of sanitary quality of goods; certificate of usefulness of substances for production.

Full text

Polish

Website

isap.sejm.gov.pl

References - Legislation

Implements

Act on sanitary conditions of food and nutrition.

Legislation | Poland | 2001

Keyword: Basic legislation, Food quality control/food safety, Processing/handling, Hygiene/sanitary procedures, Food additives, Inspection, Viticulture/oenological practices

Source: FAO, FAOLEX