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Regulation of the Minister of Agriculture of R.I. No. 34/Permentan/PK210/7/2016 on import of carcass, meat, Offal and/or their processed products into the Indonesian territory.

Country/Territory
Indonesia
Document type
Regulation
Date
2016
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Internal trade International trade Meat Hygiene/sanitary procedures Transport/storage Cattle Poultry products Swine Food quality control/food safety Treated food Procedural matters Processing/handling
Geographical area
Asia, Asia and the Pacific, East Asian Seas, Indian Ocean, South-Eastern Asia
Entry into force notes
This Ministerial Regulation enters into force on 19 July 2016.
Abstract

This Regulation, consisting of 42 articles divided into six Chapters and two Appendixes, establishes the requirements to be satisfied in order to import carcass, meat, edible offal, and/or their processed products into the National territory. Chapter II specifies Import requirements, including Storage period of carcass, meat and offal, requirements for Importation of large ruminant meat and of Country of origin, etc. Following Chapters deal with: Import Procedures; Monitoring; Offences and penalties; Transitional and closing provisions. The Appendixes list the classification of meat, carcass, etc. that can be imported into the Territory of the Republic of Indonesia.

Full text
English
Website
www.kesmavet.ditjennak.pertanian.go.id

References - Legislation

Amends

Regulation of the Minister of Agriculture RI No. 84/Permentan/PD.410/8/2013 on import of carcass, meat, edible offal, and or its processed products into the territory of the State of the Republic of Indonesia.

Legislation | Indonesia | 2013

Keyword: Internal trade, International trade, Meat, Hygiene/sanitary procedures, Transport/storage, Cattle, Poultry products, Swine, Food quality control/food safety

Source: FAO, FAOLEX