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Regulation of the Minister of Agriculture of RI No. 04/Permentan/PP.340/2/2015 on the Food safety inspection on plant origin fresh food import and export.

Country/Territory
Indonesia
Document type
Regulation
Date
2015
Source
FAO, FAOLEX
Original source
Business News No. 8758-8759, 30 September 2015, pp. 22-46.
Subject
Food & nutrition
Keyword
Legal proceedings/administrative proceedings Inspection Fruits/edible nuts Vegetables/legumes Internal trade International trade Registration Certification Classification/declassification Food quality control/food safety MRL-maximum residue limit Residues Pesticides
Geographical area
Asia, Asia and the Pacific, East Asian Seas, Indian Ocean, South-Eastern Asia
Entry into force notes
This Regulation enters into force on 17 February 2016.
Abstract

This Regulation, consisting of 8 Chapters divided into 64 articles, establishes the Food safety inspection on plant origin fresh food import and export. This Regulation specifies the requirements to be satisfied in order to perform fresh food of plant origin (called PSAT) import and export, PSAT recognition and security laboratory test inspection and registration system. It also establishes procedural matters to issue, revoke or freeze any PSAT recognition of a country not complying with specific requirements, etc. PSAT security covers chemical and biological contamination, not exceeding the maximum limit, as specified in the Annex.

Full text
English

References - Legislation

Implements

Law on Food (No. 18 of 2012).

Legislation | Indonesia | 2012

Keyword: Agricultural commodities, Agricultural development, Agricultural land, Farming, Financial agricultural measures, Aquaculture, Marine fisheries, Framework law, Food quality control/food safety, Food security, Consumer protection, Institution, Nutrition, Packaging/labelling, Processing/handling, Standards, Meat, Right to food, Food sovereignty, MRL-maximum residue limit, Human rights

Source: FAO, FAOLEX