Regulation № 3 of 27 January 2021 on the terms and conditions for disposal of animal by-products and products derived from them, outside of sites registered in the regional food safety directorate.

Subject

Livestock, Food & nutrition

Keyword

Food quality control/food safety Processing/handling Classification/declassification Waste management Hygiene/sanitary procedures Animal production

Geographical area

Black Sea, Eastern Europe, Europe, EUROPE AND CENTRAL ASIA, European Union Countries

Entry into force notes

This text enters into force on the day of its publication in the Official Gazette (published on 9 February 2021).

Abstract

This Regulation, based on the provisions of the Bulgarian Veterinary Law (or Law on veterinary medicine), sets the conditions and the procedure for disposal of animal by-products and products derived from them, which exclude risk to humans and the environment, here intended for disposal outside the sites of locations registered in the regional food safety directorates (RFSD).

Full text

Bulgarian

Website

dv.parliament.bg

References - Legislation

Implements

Veterinary Law.

Legislation | Bulgaria | 2005

Keyword: Animal health, Animal feed/feedstuffs, Animal production, Animal reproduction, Animal welfare, Hygiene/sanitary procedures, Education, Processing/handling, Transport/storage, Offences/penalties, Data collection/reporting, Research, Legal proceedings/administrative proceedings, Authorization/permit, Basic legislation, Inspection, Monitoring, Protection of environment, Public health, Drugs, Pests/diseases

Source: FAO, FAOLEX

Repeals

Regulation No 20 of 10 February 2006 on the requirements for activities carried out at all stages of collection and disposal of animal by-products and products derived therefrom, as well as their use, placing on the market and transit.

Legislation | Bulgaria | 2006

Keyword: Processing/handling, Classification/declassification, Waste management, Hygiene/sanitary procedures, Internal trade, International trade, Food quality control/food safety, Animal production

Source: FAO, FAOLEX