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Regulation determining the categories of sheep and goats and the classification of carcasses of sheep and goats or lambs on the slaughter line.

Country/Territory
North Macedonia
Document type
Regulation
Date
2012
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Meat Classification/declassification Sheep/goats Slaughtering
Geographical area
Europe, Europe and Central Asia, Landlocked Developing Nations, Southern Europe
Entry into force notes
This Regulation enters into force eight days after its publication in the Official Gazette, and it shall apply from 1 January 2013.
Abstract

This Regulation defines the correct manner for the classification of sheep and goats or lambs (meat categorization) in slaughterhouses on the territory of the Republic of Macedonia.

Full text
Macedonian
Website
www.fva.gov.mk

References - Legislation

Implements

Law on the quality of agricultural products.

Legislation | North Macedonia | 2010 (2016)

Keyword: Apiculture/sericulture, Cereals/grains/rice, Certification, Classification/declassification, Consumer protection, Inspection, Offences/penalties, Agricultural commodities, Crops/grasses, Food quality control/food safety, Cattle, Swine, Poultry products, Milk/dairy products, Vegetables/legumes, Fruits/edible nuts

Source: FAO, FAOLEX