Regulation determining the categories of sheep and goats and the classification of carcasses of sheep and goats or lambs on the slaughter line. Country/Territory North Macedonia Document type Regulation Date 2012 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Meat Classification/declassification Sheep/goats Slaughtering Geographical area Europe, Europe and Central Asia, Landlocked Developing Nations, Southern Europe Entry into force notes This Regulation enters into force eight days after its publication in the Official Gazette, and it shall apply from 1 January 2013. Abstract This Regulation defines the correct manner for the classification of sheep and goats or lambs (meat categorization) in slaughterhouses on the territory of the Republic of Macedonia. Full text Macedonian Website www.fva.gov.mk References - Legislation Implements Law on the quality of agricultural products. Legislation | North Macedonia | 2010 (2016) Keyword: Apiculture/sericulture, Cereals/grains/rice, Certification, Classification/declassification, Consumer protection, Inspection, Offences/penalties, Agricultural commodities, Crops/grasses, Food quality control/food safety, Cattle, Swine, Poultry products, Milk/dairy products, Vegetables/legumes, Fruits/edible nuts Source: FAO, FAOLEX