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Regulation amending the Regulation No. 9 of 18 April 2002 on requirements for the use of extraction solvents in the production of foodstuffs and food ingredients.

Country/Territory
Bulgaria
Document type
Regulation
Date
2018
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Processing/handling Packaging/labelling
Geographical area
Black Sea, Eastern Europe, Europe, Europe and Central Asia, European Union Countries
Entry into force notes
This Regulation enters into force on the day of its publication in the Official Gazette.
Abstract

This Regulation amends certain provisions part of the Regulation No. 9 of 18 April 2002 on requirements for the use of extraction solvents in the production of foodstuffs and food ingredients (published in the Official Gazette of the Republic of Bulgaria 44/2002 and already amended in the Official Gazette 32/2011).

Full text
Bulgarian
Website
dv.parliament.bg

References - Legislation

Amends

Regulation No. 9 of 18 April 2002 on requirements for the use of extraction solvents in the production of foodstuffs and food ingredients.

Legislation | Bulgaria | 2002

Keyword: Food quality control/food safety, Processing/handling, Packaging/labelling

Source: FAO, FAOLEX