Regional Ministerial Decree No. 220 regarding validation of the Regulation on trade of foodstuffs.

Subject

Food & nutrition

Keyword

Food quality control/food safety Certification Processing/handling Internal trade Hygiene/sanitary procedures Standards

Geographical area

Arctic, Asia and the Pacific, Black Sea, Caspian Sea, CIS (Commonwealth of Independent States), Eastern Europe, Europe, Europe and Central Asia, North Pacific, North-West Pacific

Abstract

The President of the Regional Council of Ministers decrees to validate the Regulation. The present Regulation regards all producers and entrepreneurs engaged in purchase, manufacturing and trade of foodstuffs. Registration and licensing of the manufacturers and entrepreneurs must be carried out by territorial administrative institutions by compulsory agreement with the bodies of state sanitary and epidemiological survey. Foodstuffs of vegetable and animal origin of non-industrial manufacturing must comply with state standards currently in force and technical requirements, sanitary norms and must be accompanied by quality certificates. The Regulation consists of 3 Secs. Section 1 lays down general provisions. Section 2 establishes sanitary and hygienic requirements. Section 3 regards duties and establishes liability for the infringement of the present Regulation.

Full text

Russian

References - Legislation

Implements

Law of the RSFSR No. 1034-I on sanitary and epidemiological well-being of the population.

Legislation | Russian Federation | 1991

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, Transport/storage, Land-use planning, Urban land, Waste disposal, Waste management, Industrial water use, Potable water, Water supply

Source: FAO, FAOLEX