Regional Law No.13 of 2000 on quality and safety of foodstuffs. Country/Territory Russian Federation Territorial subdivision Moscow Document type Legislation Date 2000 Source FAO, FAOLEX Subject Food & nutrition Keyword Certification Food quality control/food safety Fraud/deceit/adulteration Inspection Internal trade Offences/penalties Packaging/labelling Processing/handling Transport/storage Standards Vending Geographical area CIS (Commonwealth of Independent States), Eastern Europe, Europe Entry into force notes Entry into force from the date of its official publication. Abstract This Law regulates relations in the sphere of ensuring of quality and safety for human health of foodstuffs produced and traded on the territory of the city of Moscow. The document consists of 19 Articles. Article 1 introduces the main concepts used in the text of the present Law. Article 2 deals with legal regulation of the relations in the sphere of ensuring quality and safety of foodstuffs. Article 3 establishes requirements for foodstuffs in circulation. Article 4 regards information on qual Full text Russian