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Regional Act No. 15 amending Regional Act No. 6 of 1996 regulating the gathering and marketing of spontaneous mushrooms throughout the regional territory and implementing Act No. 352 of 23 August 1993.

Country/Territory
Italy
Territorial subdivision
Emilia-Romagna
Document type
Legislation
Date
2011
Source
FAO, FAOLEX
Original source
Bollettino Ufficiale della Regione Emilia Romagna No. 166, 11 November 2011.
Subject
Food & nutrition
Keyword
Vegetables/legumes Internal trade Food quality control/food safety
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Abstract

This Regional Act lays down some amendments to Regional Act No. 6 of 1996 as regards the marketing of fresh spontaneous mushrooms (art. 15), fresh cultivated mushrooms (art. 16) and preserved mushrooms (art. 17).

Full text
Italian
Website
www.regione.emilia-romagna.it

References - Legislation

Amends

Regional Act No. 6 regulating the gathering and marketing of spontaneous mushrooms throughout the regional territory and implementing Act No. 352 of 23 August 1993.

Legislation | Italy | 1996

Keyword: Food quality control/food safety, Internal trade, Packaging/labelling, Certification, Inspection, Vegetables/legumes, Offences/penalties, Collecting/harvesting, Total allowable catch

Source: FAO, FAOLEX