Punjab Food Authority Act, 2011 (Act No XVI of 2011). Country/Territory Pakistan Territorial subdivision Punjab Document type Legislation Date 2011 Source FAO, FAOLEX Long titleAn Act to provide for the safety and standards of food and for the establishment of the Punjab Food Authority. Subject Food & nutrition Keyword Basic legislation Food quality control/food safety Institution Authorization/permit Hygiene/sanitary procedures Packaging/labelling Toxicity/poisoning Processing/handling Special fund Standards Offences/penalties Residues Gender Geographical area Asia, Asia and the Pacific, Indian Ocean, South Asian Seas, Southern Asia Abstract This Act provides for the establishment of the Punjab Food Authority and defines its composition and its powers and functions. Full text English Website punjablaws.gov.pk References - Legislation Repeals Punjab Pure Food Ordinance, 1960. Legislation | Pakistan | 1960 (2003) Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Consumer protection, Inspection, Internal trade, Offences/penalties, Authorization/permit Source: FAO, FAOLEX