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Public Market and Slaughterhouse Act (Cap. 240).

Country/Territory
Bahamas
Document type
Legislation
Date
1947 (1987)
Source
FAO, FAOLEX
Long title
An Act relating to the public market and slaughterhouse.
Subject
Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Meat Vending Inspection
Geographical area
Americas, Caribbean, Latin America and the Caribbean, North Atlantic, Small Island Developing States
Abstract

This Act provides rules relative to public markets and to slaughterhouses declared by the Minister to be a slaughterhouse for purposes of this Act.

Full text
English
Website
laws.bahamas.gov.bs