Public Health (Sale of Ice and Aerated Waters) Regulations (Cap. 295).

Subject

Food & nutrition

Keyword

Hygiene/sanitary procedures Mineral water Potable water

Geographical area

Africa, Eastern Africa, Landlocked Developing Nations, Least Developed Countries

Abstract

These Regulations require any person who wishes to use any premises for the manufacture for sale of any aerated waters or ice to obtain a permit from the Local Authority. No permit shall be granted unless premises are approved by the Medical Officer of Health. This Officer is granted power to carry out inspections. The Regulations define duties relative to hygienic conditions in premises of a person to whom a permit is granted.

Full text

English

References - Legislation

Implements

Public Health Act (Cap.295).

Legislation | Zambia | 1930 (2006)

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Milk/dairy products, Animal health, Pests/diseases, Data collection/reporting, Pollution control, Waste disposal, Water supply, Freshwater quality/freshwater pollution

Source: FAO, FAOLEX