Programme National de Sécurité Alimentaire (PNSA) 2009-2015. Country/Territory Burundi Document type Date 2009 Source FAO, FAOLEX Subject Agricultural & rural development, Livestock, Food & nutrition, Fisheries, Cultivated plants Keyword Agricultural development Agro-forestry Biodiversity Climate change Disasters Early warning system/emergency intervention system Fiscal and market measures Food security Freshwater resources management Urban and peri-urban agriculture Cooperative/producer organization Capacity building Marine fisheries Aquaculture Nutrition Poverty Smallholders/peasants Animal production Poultry Cattle Swine Apiculture/sericulture Rodents Vegetables/legumes Fruits/edible nuts Cereals/grains/rice Geographical area Africa, AFRICA FAO, Eastern Africa, Landlocked Developing Countries, Least Developed Countries Entry into force notes 2009-2015. Abstract Le Programme National de Sécurité Alimentaire (PNSA) a pour objectif le rétablissement de l’autosuffisance alimentaire, l’amélioration de la couverture nutritionnelle de la population, la réduction de la vulnérabilité des ménages ainsi que la mobilisation rapide, efficace des aides d'urgence en cas de catastrophes. La zone d’action du PNSA s’étendra sur tout le territoire national et essaiera de cibler, région par région, les ménages les plus vulnérables. Full text French Website www.africanchildinfo.net References - Legislation Implements Stratégie agricole nationale (SAN-2008/2015) Legislation | Burundi | 2008 Keyword: Agricultural development, Poverty, Sustainable development, Sustainable use, Agro-forestry, Business/industry/corporations, Capacity building, Financial agricultural measures, Food additives, Food security, Cooperative/producer organization, Food quality control/food safety Source: FAO, FAOLEX