Primary Forest Products Marketing Act (R.S.N.S. 1989, c. 355). Country/Territory Canada Territorial subdivision Nova Scotia Document type Legislation Date 1989 Source FAO, FAOLEX Long titleAn Act to Establish the Nova Scotia Primary Forest Products Marketing Board. Subject Forestry Keyword Institution Public forest Private forest Timber Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Abstract The purpose of the present Act is to: a) provide for the organization and funding of bargaining agents; b) provide for the registration of bargaining agents; c) provide for the resolution of bargaining disputes; d) facilitate and support the continued development of the forest resources held by private woodlot owners; and e) enable private woodlot owners to have a fair share of the available market for primary forest products and receive a reasonable return for primary forest products sold. Therefore the Nova Scotia Primary Forest Products Marketing Board is established. The text consists of 27 sections. Full text English Website www.gov.ns.ca References - Legislation Implemented by Rules of Procedure Part II - Bargaining - Agreement Matters (N.S. Reg. 20/94). Legislation | Canada | 1994 Keyword: Institution, Public forest, Private forest, Timber, Enforcement/compliance Source: FAO, FAOLEX Rules of Procedure Part I - Internal Matters (N.S. Reg. 95/88). Legislation | Canada | 1988 Keyword: Institution, Public forest, Private forest, Timber, Enforcement/compliance Source: FAO, FAOLEX Guidelines for Grants and Loans Regulations (N.S. Reg. 82/89). Legislation | Canada | 1989 Keyword: Institution, Public forest, Private forest, Afforestation/reforestation, Credit, Legal proceedings/administrative proceedings, Enforcement/compliance, Forest management/forest conservation Source: FAO, FAOLEX Licensing and Furnishing of Information Regulations (N.S. Reg. 239/88). Legislation | Canada | 1988 (1990) Keyword: Public forest, Private forest, Timber, Inspection, Enforcement/compliance Source: FAO, FAOLEX