Ecolex Logo
The gateway to
environmental law
Search results » Legislation

Presidential Order No. 1062 regarding quality control on frozen poultry.

Country/Territory
Greece
Document type
Regulation
Date
1980
Source
FAO, FAOLEX
Original source
Efimeris tis Kyverniseos No. 268, Part I, 27 November 1980, pp. 3356-3360.
Subject
Food & nutrition
Keyword
Poultry products Food quality control/food safety
Geographical area
Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Entry into force notes
three months after the date of publication in the Official Gazette.
Abstract

This Order sets forth the technical procedures of quality controls to be carried out in order to establish the quantity of water contained in frozen poultry. It is established that the water content in frozen poultry cannot exceed the 6 percent.

Full text
Greek