Poultry Meat Industry Act 1986. Country/Territory Australia Territorial subdivision New South Wales Document type Legislation Date 1986 (2007) Source FAO, FAOLEX Long titleAn Act to constitute the Poultry Meat Industry Committee and to define its functions; to regulate and control the poultry growing industry; to repeal the Chicken Meat Industry Act 1977 ; and for other purposes. Subject Food & nutrition Keyword Poultry products Institution Dispute settlement Geographical area Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific Abstract This Act regulates and controls the poultry industry, establishes the Poultry Meat Industry Committee and defines its functions. Functions of the Committee include set guidelines for the drawing up of agreements between processors and growers, to determine base rates for batch poultry and to settle by negotiation disputes between processors and growers. The Act also provides for inspections and for enforcement of its provisions. Full text English Website www.austlii.edu.au References - Legislation Implemented by Poultry Meat Industry Regulation 2008 . Legislation | Australia | 2008 Keyword: Poultry products, Institution, Dispute settlement Source: FAO, FAOLEX Poultry Meat Industry Regulation 2008. Legislation | Australia | 2008 (2015) Keyword: Poultry products, Institution, Dispute settlement Source: FAO, FAOLEX Repealed by Trade and Investment Cluster Governance (Amendment and Repeal) Act 2014. Legislation | Australia | 2014 Keyword: Institution, Poultry products, Environmental planning, Authorization/permit, Zoning, Policy/planning, Waterworks, Inland waters, Governance Source: FAO, FAOLEX