Pork Industry Board Act 1997 (No. 106 of 1997).

Country/Territory: New Zealand
Document type: Legislation
Date: 1997 (2018)
Source: FAO, FAOLEX
Long title: An Act to consolidate and amend the Pork Industry Board Act 1982.

Subject: Livestock, Food & nutrition
Keyword: Institution Swine Meat International trade Animal production
Geographical area: Asia and the Pacific, Australia and New Zealand, Oceania, South Pacific

Abstract: This Act, consisting of 5 Parts and four Schedules, make provision for the establishment of the New Zealand Pork Board as a body corporate and regulates the exportation of pork, defined here the whole or any part of the dressed carcass of a slaughtered pig, and pork products (defined in section 2).The object of the Board is to help in the attainment, in the interests of pig farmers, of the best possible net ongoing returns for New Zealand pigs, pork products, and co-products. Functions of the Board are described in section 6. The Board shall organise meetings of pig farmers.
Full text: English
Website: www.legislation.govt.nz

References - Legislation

Implemented by

Legislation | New Zealand | 1999 (2007)

Keyword: Institution, Swine, Animal production

Source: FAO, FAOLEX

Amended by

Legislation | New Zealand | 2010

Keyword: Institution

Source: FAO, FAOLEX