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Pork Carcass Grading Ordinance.

Country/Territory
Germany
Document type
Regulation
Date
1986 (2014)
Source
FAO, FAOLEX
Long title
Ordinance on Ordinance on legal grades of pork carcasses.
Subject
Livestock, Food & nutrition
Keyword
Meat Food quality control/food safety Classification/declassification Cattle Animal production
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Western Europe
Abstract

The present Ordinance provides for the implementation of Council Regulation (EC) No. 1234/2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation) of 22 October 2007. The text consists of 5 articles as follows: Legal grades (1); Classification in gradess (2); Protocol (3); Labelling (4); Penalties (5). Three Annexes is enclosed.

Full text
German
Website
www.bmj.de; www.bgbl.de