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Plan Nacional de Seguridad Alimentaria y Nutricional (PNSAN) 2012-2019.

Country/Territory
Colombia
Document type
Date
2012
Source
FAO, FAOLEX
Subject
Agricultural & rural development, Food & nutrition, Fisheries
Keyword
Agricultural development Business/industry/corporations Capacity building Climate change Disasters Family farming Financial agricultural measures Food security Public health Indigenous peoples Potable water Poverty Smallholders/peasants Sustainable development Sustainable use Urban and peri-urban agriculture Community management Food quality control/food safety Early warning system/emergency intervention system School feeding
Geographical area
Amazonia, Americas, East Pacific, Latin America and the Caribbean, LATIN AMERICA AND THE CARIBBEAN FAO, North-East Pacific, South America, South-Eastern Pacific
Entry into force notes
2012-2019.
Abstract

El presente documento contiene el Plan Nacional de Seguridad Alimentaria y Nutricional (PNSAN), que establece el conjunto de objetivos, metas, estrategias y acciones propuestos por el Estado Colombiano, en un marco de corresponsabilidad con la sociedad civil, con el objetivo general de contribuir al mejoramiento de la situación alimentaria y nutricional de toda la población colombiana, en especial de la más pobre y vulnerable. El Plan tiene cobertura territorial nacional y abarca el período de ejecución 2012-2019.

Full text
Spanish
Website
www.osancolombia.gov.co

References - Legislation

Implemented by

Estrategia de Información, Educación y Comunicación en Seguridad Alimentaria y Nutricional para Colombia 2016.

Legislation | Colombia | 2016

Keyword: Food security, Right to food, Nutrition, Public health, Education, Family farming, Food waste, Indigenous peoples, Human rights

Source: FAO, FAOLEX

Anexo Étnico del Plan Nacional de Seguridad Alimentaria y Nutricional 2012-2019.

Legislation | Colombia | 2015

Keyword: Smallholders/peasants, Gender, Indigenous peoples, Food security, Traditional knowledge/indigenous knowledge, Food quality control/food safety

Source: FAO, FAOLEX