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Pesticides (Maximum Residue Levels in Crops, Food and Feeding Stuffs) (Amendment) (No. 2) Regulations (Northern Ireland) 2002 (S.R. No. 250 of 2002).

Country/Territory
United Kingdom
Territorial subdivision
Northern Ireland
Document type
Regulation
Date
2002
Source
FAO, FAOLEX
Subject
Food & nutrition, Cultivated plants
Keyword
Food quality control/food safety MRL-maximum residue limit Standards Pesticides
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
These Regulations enter into force on 1 September 2002.
Abstract

New columns are added to Part II of Schedule 2 of the principal Regulations for the residues of pesticides Flupyrsulfuron-methyl and Pymetrozine and complete revised columns for the residues of pesticides Amitraz, Azoxystrobin and Lambda-cyhalothrin have been substituted for existing columns in Part II of Schedule 2. Regulation 2(3) adds the names of further pesticide residue substances to Schedule 1. Regulation 2(4) removes the column for the pesticide Tecnazene from Part I of Schedule 2 as this has now been prescribed by EC Directives and implemented by S.R. 2002 No. 27. Other minor alterations to implement changes of pesticide residue for other pesticides, Acephate, Chlorothalonil, Cypermethrin, Ethephon, Fenbutatin oxide, Kresoxim-methyl and Metalaxyl are made to specified products in regulation 2(5).

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Amends

Pesticides (Maximum Residue Levels in Crops, Food and Feeding Stuffs) Regulations (Northern Ireland) 2002 (S.R. No. 20 of 2002).

Legislation | United Kingdom | 2002

Keyword: Food quality control/food safety, MRL-maximum residue limit, Standards, Pesticides

Source: FAO, FAOLEX

Repealed by

Pesticides (Maximum Residue Levels in Crops, Food and Feeding Stuffs) Regulations (Northern Ireland) 2006 (S.R. No. 220 of 2006).

Legislation | United Kingdom | 2006

Keyword: Food quality control/food safety, MRL-maximum residue limit, Standards, Pesticides

Source: FAO, FAOLEX