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Ordinance on cocao and chocolate products.

Country/Territory
Austria
Document type
Regulation
Date
1994
Source
FAO, FAOLEX
Original source
Bundesgesetzblatt für die Republik Österreich, Text No. 689, 26 August 1994, pp. 5521-5527.
Subject
Food & nutrition
Keyword
Food quality control/food safety Coffee/cocoa/tea Packaging/labelling Inspection Standards Beverages
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Western Europe
Abstract

An Ordinance by the Federal Minister for Health, Sport and Consumer Protection to prescribe quality requirements in the marketing of different kinds of cocoa and chocolate products as defined at the outset. Article 2 lists the required controls to ensure the high quality of Austrian chocolate and chocolate products. Article 3 governs the identification and labelling requirements. The Ordinance consists of 3 articles.

Full text
German

References - Legislation

Implements

Council Directive 73/241/EEC on the approximation of the laws of the Member States relating to cocoa and chocolate products intended for human consumption.

Legislation | European Union | 1973

Keyword: Food quality control/food safety, Coffee/cocoa/tea, Treated food, Standards, Processing/handling, Transport/storage, Packaging/labelling, Internal trade, International trade, Beverages

Source: FAO, FAOLEX

Repealed by

Choclate Ordinance.

Legislation | Austria | 2003

Keyword: Food quality control/food safety, Coffee/cocoa/tea, Food additives, Packaging/labelling, Standards, Condiments/herbs/spices, Beverages

Source: FAO, FAOLEX