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Ordinance implementing wine provisions.

Country/Territory
Germany
Territorial subdivision
Bayern
Document type
Regulation
Date
1995 (2011)
Source
FAO, FAOLEX
Subject
Food & nutrition, Cultivated plants
Keyword
Viticulture/oenological practices Inspection Packaging/labelling Internal trade Offences/penalties Food quality control/food safety Breeders' rights/farmers' rights Intellectual property rights/patents
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Western Europe
Entry into force notes
The present Ordinance enters into force on 15 September 1995.
Abstract

The present Ordinance implements the Federal Wine Act of 8 July 1994 (BGBl I p. 1467), the Wine Ordinance of 9 May 1995 (BGBl I p. 630) and the Wine Inspection Ordinance of 9 May 1995 (BGBl I p. 630, 655). The text consists of 32 articles divided into 10 Parts as follows: Cultivation areas (I); Right to plant (Ia); Cultivation rules (II); Vine cultivation (IIa); Harvest per hectare, control (III); Wine preparation (IV); Quality wine (V); Labelling (VI); Book-keeping (VII); Accompanying documents (VIII); Marketing (IX); Competences, penalties (X). Seven Annexes are enclosed.

Full text
German
Website
www.bayern.de

References - Legislation

Implements

Wine Act.

Legislation | Germany | 1994 (2023)

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Viticulture/oenological practices, Food additives, Standards, International trade, Certification, Inspection, Offences/penalties

Source: FAO, FAOLEX

Wine Ordinance.

Legislation | Germany | 1995 (2021)

Keyword: Viticulture/oenological practices, Inspection, International trade, Registration, Offences/penalties, Food quality control/food safety

Source: FAO, FAOLEX