Order on measures to prevent the occurrence and early detection of African swine fever virus in the Republic of Croatia. Country/Territory Croatia Document type Regulation Date 2021 Source FAO, FAOLEX Subject Livestock, Wild species & ecosystems Keyword Animal production Animal health Swine Pests/diseases Inspection Biosecurity Slaughtering Data collection/reporting Hygiene/sanitary procedures Hunting/capture Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This text entered into force on the day after its publication in the Official Gazette (published on 19 March 2021). Abstract This Order, based on the provisions of the Croatian Veterinary Law, determines measures aimed to prevent the occurrence and early detection of the introduction of African swine fever virus, that shall be implemented (see article 1) on the entire territory of the Republic of Croatia. All holdings where pigs are kept must be categorized in relation to biosecurity. Supervision over the implementation of the measures specified in this Order shall be carried out by veterinary inspectors of the State Inspectorate of the Republic of Croatia. The costs arising from the implementation of the measures of this Order that are covered from the state budget are (article 5). Full text Croatian Website sredisnjikatalogrh.gov.hr References - Legislation Implements Veterinary Law. Legislation | Croatia | 2013 Keyword: Aquatic animals, Fish disease, Molluscs, Animal health, Animal production, Animal reproduction, Animal welfare, Basic legislation, Inspection, Offences/penalties, Public health, Public participation, Drugs, Animal feed/feedstuffs Source: FAO, FAOLEX Repeals Regulation on measures for prevention of the occurrence and for early detection of African swine fever virus infection on the territory of the Republic of Croatia. Legislation | Croatia | 2019 Keyword: Animal production, Animal health, Swine, Pests/diseases, Inspection, Biosecurity, Slaughtering, Data collection/reporting, Research, Hygiene/sanitary procedures, Hunting/capture, Wild fauna Source: FAO, FAOLEX