Order No.276 of 2001 of the Federal Fisheries Committee regarding Regulation on determination of total allowable catch of aquatic biodiversity. Country/Territory Russian Federation Document type Regulation Date 2001 Source FAO, FAOLEX Subject Fisheries Keyword Biodiversity Inland fisheries Marine fisheries EEZ-Exclusive Economic Zone Territorial sea Continental shelf Total allowable catch Research Diadromous fish Aquatic animals Maritime zone Geographical area Arctic, Asia and the Pacific, Black Sea, Caspian Sea, CIS (Commonwealth of Independent States), Eastern Europe, Europe, Europe and Central Asia, North Pacific, North-West Pacific Entry into force notes Entry into force from the date of signature. Abstract President of the Federal Fisheries Committee orders to the Research Department to ensure forwarding of materials substantiating total allowable catch of aquatic biodiversity (including Pacific salmon) in the internal sea, territorial sea, continental shelf and EEZ, as well as in the Azov sea and in the Caspian sea, and in the lower reaches of the rivers flowing into them. Full text Russian References - Legislation Implements Ministerial Decree No.390 of 2001 regarding validation of the Regulation on determination of total allowable catch of aquatic biodiversity. Legislation | Russian Federation | 2001 Keyword: Inland fisheries, Marine fisheries, EEZ-Exclusive Economic Zone, Territorial sea, Continental shelf, Total allowable catch, Stock enhancement/repopulation, Fishery management and conservation, Maritime zone Source: FAO, FAOLEX Amended by Order No.294 of 2001 of the Federal Fisheries Committee regarding amendments to the Order No.276 of 2001 of the Federal Fisheries Committee regarding Regulation on determination of total allowable catch of aquatic biodiversity. Legislation | Russian Federation | 2001 Keyword: Biodiversity, Inland fisheries, Marine fisheries, EEZ-Exclusive Economic Zone, Territorial sea, Continental shelf, Total allowable catch, Research, Diadromous fish, Aquatic animals, Maritime zone Source: FAO, FAOLEX