Order No. 914 on export of food. Country/Territory Denmark Document type Regulation Date 2012 Source FAO, FAOLEX Subject Food & nutrition Keyword Authorization/permit International trade Food quality control/food safety Meat Milk/dairy products Poultry products Swine Fish products Consumer protection Hygiene/sanitary procedures Inspection Geographical area Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Northern Europe Entry into force notes Entry into force on 15 September 2012. Abstract This Order contains rules for food export of meat to third countries in adherence to EC regulations concerning food safety and food hygiene. All meat (including pork, poultry, milk, fish and their products) require approval for export by the authorities of the country of provenience, and analytical control data of meat products. Full text Danish Website www.retsinformation.dk References - Legislation Implements Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety Legislation | European Union | 2002 (2019) Keyword: Basic legislation, Food quality control/food safety, Early warning system, Institution, Data collection/reporting, Packaging/labelling, Fraud, Access-to-information, Consumer protection, Processing/handling, Business/industry/corporations, Internal trade, International trade, Liability/compensation, Public health, Residues, Risk assessment/management, Standards, Transport/storage, Animal feed/feedstuffs, Animal health, Animal welfare, Protection of environment, Agricultural commodities, Plant protection Source: FAO, FAOLEX Regulation (EC) No. 852/2004 of the European Parliament and of the Council on the hygiene of foodstuffs. Legislation | European Union | 2004 (2021) Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, HACCP, Traceability/product tracing, Treated food, Transport/storage, Internal trade, International trade, Business/industry/corporations, Risk assessment/management Source: FAO, FAOLEX Food Act (No. 46 of 2017). Legislation | Denmark | 1998 (2017) Keyword: Basic legislation, Food quality control/food safety, Nutrition, Transport/storage, Packaging/labelling, Processing/handling, Codex Alimentarius, Inspection, International trade, Data collection/reporting Source: FAO, FAOLEX Repeals Order No. 1170 on food export to (third) developing countries. Legislation | Denmark | 2010 Keyword: Authorization/permit, International trade, Food quality control/food safety, Meat, Milk/dairy products, Poultry products, Swine, Fish products, Consumer protection, Hygiene/sanitary procedures, Inspection Source: FAO, FAOLEX Repealed by Order No. 722 on export of food. Legislation | Denmark | 2015 Keyword: Authorization/permit, International trade, Food quality control/food safety, Meat, Milk/dairy products, Poultry products, Swine, Fish products, Consumer protection, Hygiene/sanitary procedures, Inspection Source: FAO, FAOLEX