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Order No. 7-1/394 of the Minister of Agriculture validating the Regulation on veterinary registration and accounting.”

Country/Territory
Kazakhstan
Document type
Regulation
Date
2015
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Slaughtering Cattle Fish products Milk/dairy products Internal trade Vending Business/industry/corporations Animal health Pests/diseases Data collection/reporting Access-to-information Registration
Geographical area
Aral Sea, Asia, Caspian Sea, Central Asia, CIS (Commonwealth of Independent States), Europe and Central Asia, Landlocked Developing Nations, North Asia
Entry into force notes
This Order enters into force 10 calendar days after the date of its official publication.
Abstract

Veterinary registration and accounting shall be performed for the purpose of monitoring and assessment of the epizootic situation, veterinary and sanitary condition of sites subject to state veterinary and sanitary control and supervision, compliance with veterinary (veterinary and sanitary) rules, as well as the extent and effectiveness of the veterinary activities, and shall be provided by: (a) natural persons and legal entities carrying out business activities in the field of veterinary medicine; (b) units of local executive bodies of regions, cities of national significance, capital, districts, cities of regional significance, carrying out activities in the field of veterinary medicine; (c) state veterinary organizations; and (d) department of the authorized body in the field of veterinary medicine, carrying out state veterinary sanitary control and supervision, with territorial units, including veterinary control stations. Veterinary registers shall contain the following information and data: (a) registration of preventive veterinary arrangements; (b) registration of cases of animal diseases; (c) registration of veterinary and sanitary expertise of meat and meat based products at slaughtering sites; (d) registration of veterinary and sanitary expertise of meat, fish products, eggs, milk and dairy products at vending facilities; and (e) veterinary and sanitary expertise of honey.

Full text
Russian
Website
adilet.zan.kz