Order No. 671/93 defining cocoa and chocolate standards for human consumption. Country/Territory Portugal Document type Regulation Date 1993 Source FAO, FAOLEX Original source Diário da República No. 166/93 (I-B), 17 July 1993, pp. 3873-3877. Subject Food & nutrition Keyword Food quality control/food safety Coffee/cocoa/tea Food additives Packaging/labelling Standards Beverages Geographical area Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe Abstract This Order defines cocoa and chocolate standards for human consumption. It consists of 10 articles specifying the requirements to be met by cocoa products (additives, ingredients, different type of chocolates, etc.) and 1 annex defining the different types of cocoa products. Full text Portuguese References - Legislation Amended by Order No. 1067/95 amending Order No. 671/93 defining cocoa and chocolate standards for human consumption. Legislation | Portugal | 1995 Keyword: Coffee/cocoa/tea, Packaging/labelling, Standards, Beverages Source: FAO, FAOLEX