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Order No. 671/93 defining cocoa and chocolate standards for human consumption.

Country/Territory
Portugal
Document type
Regulation
Date
1993
Source
FAO, FAOLEX
Original source
Diário da República No. 166/93 (I-B), 17 July 1993, pp. 3873-3877.
Subject
Food & nutrition
Keyword
Food quality control/food safety Coffee/cocoa/tea Food additives Packaging/labelling Standards Beverages
Geographical area
Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe
Abstract

This Order defines cocoa and chocolate standards for human consumption. It consists of 10 articles specifying the requirements to be met by cocoa products (additives, ingredients, different type of chocolates, etc.) and 1 annex defining the different types of cocoa products.

Full text
Portuguese

References - Legislation

Amended by

Order No. 1067/95 amending Order No. 671/93 defining cocoa and chocolate standards for human consumption.

Legislation | Portugal | 1995

Keyword: Coffee/cocoa/tea, Packaging/labelling, Standards, Beverages

Source: FAO, FAOLEX