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Order No. 502 of the Ministry of Agrarian Policy and Food validating the Regulation on prevention and liquidation of campylobacteriosis in poultry.

Country/Territory
Ukraine
Document type
Regulation
Date
2011
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Food quality control/food safety Poultry products Slaughtering Animal health Pests/diseases Poultry
Geographical area
Black Sea, CIS (Commonwealth of Independent States), Eastern Europe, Europe, Europe and Central Asia
Entry into force notes
This Order enters into force on the date of its official publication.
Abstract

This Order establishes the procedure for carrying out preventive measures by specialists of veterinary medicine in order to prevent the infection of the poultry with campylobacteriosis, veterinary and sanitary measures in cases of outbreaks of poultry disease of the campylobacteriosis in poultry farms, the modalities of domestic use or subsequent trade of eggs, poultry products obtained from slaughtering of poultry infected with Campylobacter, and it shall be mandatory for the implementation at poultry farms, regardless of their form of ownership and subordination, by individual entrepreneurs and veterinary specialists operating in the sphere of poultry.

Full text
Ukrainian
Website
zakon5.rada.gov.ua