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Order No. 425/98 establishing quality standards to be satisfied by bread.

Country/Territory
Portugal
Document type
Regulation
Date
1998
Source
FAO, FAOLEX
Original source
Diário da República No. 170/98 (I-B), 25 July 1998, pp. 3552-3556.
Subject
Food & nutrition
Keyword
Food quality control/food safety Packaging/labelling Standards Classification/declassification
Geographical area
Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe
Entry into force notes
This Order enters into force immediately.
Abstract

This Order establishes quality standards to be satisfied by bread. It consists of 18 articles specifying the characteristics to be met by bread products and regulating their placing on the market. It defines bread classification according to the different ingredients.

Full text
Portuguese