Order No. 425/98 establishing quality standards to be satisfied by bread. Country/Territory Portugal Document type Regulation Date 1998 Source FAO, FAOLEX Original source Diário da República No. 170/98 (I-B), 25 July 1998, pp. 3552-3556. Subject Food & nutrition Keyword Food quality control/food safety Packaging/labelling Standards Classification/declassification Geographical area Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe Entry into force notes This Order enters into force immediately. Abstract This Order establishes quality standards to be satisfied by bread. It consists of 18 articles specifying the characteristics to be met by bread products and regulating their placing on the market. It defines bread classification according to the different ingredients. Full text Portuguese