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Order No. 335 on dairy products.

Country/Territory
Denmark
Document type
Regulation
Date
2004
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Nutrition Packaging/labelling Milk/dairy products International trade
Geographical area
Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
Entry into force on 19 May 2004.
Abstract

This Order establishes regulations regarding the labeling of dairy products. Specification of labels must contain nutritional details, description, weight and characteristics according to their origin.

Full text
Danish
Website
www.retsinfo.dk

References - Legislation

Implements

Council Directive 83/417/EEC on the approximation of the laws of the Member States relating to certain lactoproteins (caseins and caseinates) intended for human consumption.

Legislation | European Union | 1983

Keyword: Food quality control/food safety, Standards

Source: FAO, FAOLEX

Council Directive 76/118/EEC on the approximation of the laws of the Member States relating to certain partly or wholly dehydrated preserved milk for human consumption.

Legislation | European Union | 1975

Keyword: Food quality control/food safety, Milk/dairy products, Packaging/labelling, Processing/handling, Standards, Treated food

Source: FAO, FAOLEX

Council Directive 2001/114/EC relating to certain partly or wholly dehydrated preserved milk for human consumption.

Legislation | European Union | 2001

Keyword: Food quality control/food safety, Milk/dairy products, Treated food, Packaging/labelling

Source: FAO, FAOLEX

Food Act (No. 46 of 2017).

Legislation | Denmark | 1998 (2017)

Keyword: Basic legislation, Food quality control/food safety, Nutrition, Transport/storage, Packaging/labelling, Processing/handling, Codex Alimentarius, Inspection, International trade, Data collection/reporting

Source: FAO, FAOLEX

Amended by

Order No. 1465 amending the Order on dairy products.

Legislation | Denmark | 2007

Keyword: Milk/dairy products, Food additives, Food quality control/food safety

Source: FAO, FAOLEX

Repealed by

Order No. 2 on dairy products.

Legislation | Denmark | 2013

Keyword: Milk/dairy products, International trade, Nutrition, Classification/declassification, Certification

Source: FAO, FAOLEX