Order No. 334/94 establishing physical and chemical wine standards. Country/Territory Portugal Document type Regulation Date 1994 Source FAO, FAOLEX Original source Diário da República No. 126/94 (I-B), 31 May 1994, p. 2847. Subject Food & nutrition Keyword Food quality control/food safety Viticulture/oenological practices Standards Geographical area Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe Abstract This Order establishes physical and chemical wine standards. It specifies the requirements to be satisfied by national wine and oenological products. Full text Portuguese