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Order No. 24-P of the Director of the national standardization authority “UZSTANDARD” validating the Regulation on inspection of certified produce and services.

Country/Territory
Uzbekistan
Document type
Regulation
Date
2005
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Certification Inspection Food quality control/food safety Consumer protection
Geographical area
Aral Sea, Asia, Asia and the Pacific, Central Asia, CIS (Commonwealth of Independent States), Europe and Central Asia, Landlocked Developing Nations, North Asia
Abstract

This Order establishes that the purpose of inspection of certified produce and services shall be to ensure compliance thereof with the established certification requirements set by the National certification system. The objects of inspection shall be produce and production sites and premises. Inspection shall take into consideration the following: (a) particulars of specific produce; (b) volume and duration of production; and (c) availability of quality certificate. Inspection shall be carried out through collection of production samples at the production site and distribution network (also collection of samples purchased by consumers) and laboratory testing thereof. In case of non-compliance of certified produce and services with the established certification standards inspectors are authorized to cancel compliance certificate.

Full text
Russian
Website
www.lex.uz