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Order No. 2/34 of 2015 of General Director of National Agency of Cultural Heritage Protection of Georgia on Granting Status of Monument of Intangible Cultural Heritage

Country/Territory
Georgia
Document type
Regulation
Date
2015
Source
FAO, FAOLEX
Original source
Website, 11/03/2015
Subject
Food & nutrition
Keyword
Condiments/herbs/spices Processing/handling Milk/dairy products Nutrition Cultural heritage
Geographical area
Asia, Black Sea, Eastern Europe, Europe, Europe and Central Asia, Western Asia
Abstract

This Order grants the status of a "Monument of Intangible Cultural Heritage", among others, to multiple dishes of the local cuisine of the Svaneti region of Georgia. Specifically, it grants the status to the traditional preparation method of the following dishes and condiments: Petviani Khachapuri, Kubdari, Svanetian Salt and Tashmjabi.

Full text
Georgian
Website
matsne.gov.ge

References - Legislation

Implements

Law of Georgia on Cultural Heritage (No. 4708-IS of 2007)

Legislation | Georgia | 2007 (2014)

Keyword: Cultural heritage, Registration, Governance, Protected area

Source: FAO, FAOLEX