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Order No. 2-78 of 2019 of Minister of Environmental Protection and Agriculture of Georgia on Rules for Inventorying of and Reporting about Technological Processes in Viticulture Practices

Country/Territory
Georgia
Document type
Regulation
Date
2019 (2019)
Source
FAO, FAOLEX
Original source
340050000.22.023.016567
Subject
Food & nutrition, Cultivated plants
Keyword
Viticulture/oenological practices Data collection/reporting Processing/handling Hygiene/sanitary procedures Food quality control/food safety
Geographical area
Asia, Black Sea, Eastern Europe, Europe, Europe and Central Asia, Western Asia
Abstract

This Order approves the rules for inventorying of and reporting about technological processes in viticulture practices. It consists of five articles: General provisions (1); Purpose and scope of application (2); Definitions (3); Inventorying technological processes (4); and Reporting procedures (5). The purpose of the Order is to organize the inventory of technological processes in viticulture and reporting to the National Wine Agency of Georgia.

Full text
Georgian
Website
matsne.gov.ge

References - Legislation

Implements

Law of Georgia on Vines and Wine (No. 1438-IIS of 1998)

Legislation | Georgia | 1998 (2015)

Keyword: Viticulture/oenological practices, Fraud, Certification, Classification/declassification, Food quality control/food safety, Internal trade, International trade, Consumer protection, Transport/storage, Agricultural commodities, Financing, Business/industry/corporations, Plant protection, Plant variety, Planting material/seeds, Plant production

Source: FAO, FAOLEX