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Order No 2-37 of 2003 of Minister of Agriculture and Food of Georgia on Examining and Identifying Required Information for Registration of Designation of Origin for Wine and Wine Brandy and the Control thereof

Country/Territory
Georgia
Document type
Regulation
Date
2003 (2013)
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Intellectual property rights/patents Viticulture/oenological practices Registration Procedural matters
Geographical area
Asia, CIS (Commonwealth of Independent States), Western Asia
Abstract

The Order regulates (1) registration of designation of origin for wine and wine brandy and (2) the control thereof. The first set of rules consists of four articles: General provisions (1); Authority to examine and verify information (2); Information that requires examination and verification (3); and Conformity of information with the legal requirements (4). The second set of rules consists of six articles: General provisions (1); Objects under state control (2); Authority to undertake state co

Full text
Georgian
Website
matsne.gov.ge

References - Legislation

Implements

Law on Designations of Origin and Geographical Indications of Goods (No 2108 II s).

Legislation | Georgia | 1999

Keyword: Traceability/product tracing, Registration, Processing/handling

Source: FAO, FAOLEX

Law on vine and wine.

Legislation | Georgia | 1998 (2002)

Keyword: Viticulture/oenological practices, Traceability/product tracing, Fraud/deceit/adulteration, Certification, Classification/declassification

Source: FAO, FAOLEX