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Order No. 163/2011 recognizing as a Geographical Indication (GI) the designation “Terras da Beira”, which may be used for the identification of white, red or rosé, sparkling and aromatic quality wines.

Country/Territory
Portugal
Document type
Regulation
Date
2011
Source
FAO, FAOLEX
Original source
Diário da República, I Serie, No. 76, 18 April 2011.
Subject
Food & nutrition
Keyword
Certification Classification/declassification Viticulture/oenological practices Packaging/labelling Food quality control/food safety
Geographical area
Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe
Entry into force notes
This Order enters into force on the day after its publication.
Abstract

This Order, consisting of 9 articles and two Annexes, recognizes as a Geographical Indication (GI) the designation “Terras da Beira”, which may be used for the identification of white, red or rosé, sparkling and aromatic quality wines. It specifies all the requirements to be satisfied by this wines in order to be classified as “Terras da Beira” products. Annexes specify: Geographical area of production of the «Terras da Beira» wines; and Varieties suitable for wine production with GI «Terras da Beira».

Full text
Portuguese
Website
www.dre.pt

References - Legislation

Amended by

Order No. 104/2017 amending the regime of production and trade of wines with the Geographical Indication (GI) «Terras da Beira».

Legislation | Portugal | 2017

Keyword: Certification, Classification/declassification, Viticulture/oenological practices, Packaging/labelling, Food quality control/food safety, Internal trade, International trade

Source: FAO, FAOLEX