Order No. 131/2005 on the Regulation on Control and Certification of Agricultural Products and Foodstuff. Country/Territory Portugal Document type Regulation Date 2005 Source FAO, FAOLEX Original source Diário da República, I Série-B No. 23, 2 February 2005, pp. 858-860. Subject Agricultural & rural development, Food & nutrition Keyword Ecological production/organic production Farming Policy/planning Agricultural development Certification Classification/declassification Food quality control/food safety Inspection Processing/handling Standards Treated food Access-to-information Geographical area Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe Abstract This Order, composed of 2 articles and two Annexes, approves the Regulation on Control and Certification of Agricultural Products and Foodstuff derived from agricultural products obtained through the practices of Integrated Production and Integrated Protection. In particular, the Regulation addresses to products not subject to control and certification and requires information duties. The Annex II provides a list of products authorised for cleaning and disinfection purposes. Full text Portuguese References - Legislation Implements Decree-Law No. 110/96 of 2 August, amending Decree-Law No. 180/95 of 26 July (establishing a periodic regime for protection methods on agricultural production). Legislation | Portugal | 1996 Keyword: Plant protection, Pesticides, Agricultural development Source: FAO, FAOLEX Repeals Order No. 61/2001 approving the Regulation for the Control and Certification of Food originated from agricultural products obtained by integral shrouding. Legislation | Portugal | 2001 Keyword: Treated food, Food quality control/food safety, Certification, Packaging/labelling Source: FAO, FAOLEX