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Order No. 131/2005 on the Regulation on Control and Certification of Agricultural Products and Foodstuff.

Country/Territory
Portugal
Document type
Regulation
Date
2005
Source
FAO, FAOLEX
Original source
Diário da República, I Série-B No. 23, 2 February 2005, pp. 858-860.
Subject
Agricultural & rural development, Food & nutrition
Keyword
Ecological production/organic production Farming Policy/planning Agricultural development Certification Classification/declassification Food quality control/food safety Inspection Processing/handling Standards Treated food Access-to-information
Geographical area
Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe
Abstract

This Order, composed of 2 articles and two Annexes, approves the Regulation on Control and Certification of Agricultural Products and Foodstuff derived from agricultural products obtained through the practices of Integrated Production and Integrated Protection. In particular, the Regulation addresses to products not subject to control and certification and requires information duties. The Annex II provides a list of products authorised for cleaning and disinfection purposes.

Full text
Portuguese

References - Legislation

Implements

Decree-Law No. 110/96 of 2 August, amending Decree-Law No. 180/95 of 26 July (establishing a periodic regime for protection methods on agricultural production).

Legislation | Portugal | 1996

Keyword: Plant protection, Pesticides, Agricultural development

Source: FAO, FAOLEX

Repeals

Order No. 61/2001 approving the Regulation for the Control and Certification of Food originated from agricultural products obtained by integral shrouding.

Legislation | Portugal | 2001

Keyword: Treated food, Food quality control/food safety, Certification, Packaging/labelling

Source: FAO, FAOLEX