Order No. 1114 on Food Additives. Country/Territory Denmark Document type Regulation Date 2012 Source FAO, FAOLEX Subject Food & nutrition Keyword Food additives Residues Treated food Data collection/reporting Authorization/permit Consumer protection Packaging/labelling Food quality control/food safety Geographical area Europe, EUROPE AND CENTRAL ASIA, European Union Countries, North Sea, North-East Atlantic, Northern Europe Entry into force notes Entry into force on 1 December 2012. Abstract The Order applies to the additives used in food and foodstuff and sets regulations on the authorized solvents, colouring, additives etc. in order to protect human, animal and plant health. Microbial cultures shown in the national Food Authority's List of notified microbial cultures may be used in the listed food groups. This list is found at www.foedevarestyrelsen.dk. Full text Danish Website www.retsinformation.dk References - Legislation Implements European Parliament and Council Directive No. 95/2/EC on food additives other than colours and sweeteners. Legislation | 1995 Keyword: Food quality control/food safety, Food additives, Breastfeeding/infant food Source: FAO, FAOLEX European Parliament and Council Directive 94/36/EC on colours for use in foodstuffs. Legislation | 1994 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Regulation (EC) No. 1333/2008 of the European Parliament and of the Council on food additives. Legislation | 2008 Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Consumer protection Source: FAO, FAOLEX Regulation (EC) No. 1334/2008 of the European Parliament and of the Council on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No. 1601/91, Regulations (EC) No. 2232/96 and (EC) No. 110/2008 and Directive 2000/13/EC. Legislation | 2008 Keyword: Food quality control/food safety, Food additives, Standards, Packaging/labelling Source: FAO, FAOLEX European Parliament and Council Directive 94/35/EC on sweeteners for use in foodstuffs. Legislation | 1994 Keyword: Food quality control/food safety, Food additives, Standards, Packaging/labelling Source: FAO, FAOLEX Regulation (EC) No. 1332/2008 of the European Parliament and of the Council on food enzymes and amending Council Directive 83/417/EEC, Council Regulation (EC) No. 1493/1999, Directive 2000/13/EC, Council Directive 2001/112/EC and Regulation (EC) No. 258/97. Legislation | 2008 Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Standards Source: FAO, FAOLEX Food Act (No. 46 of 2017). Legislation | Denmark | 2013 Keyword: Food quality control/food safety, Basic legislation, Nutrition, Transport/storage, Packaging/labelling, Processing/handling, Codex Alimentarius, Inspection, International agreement-implementation, International trade, Data collection/reporting Source: FAO, FAOLEX Repealed by Order No. 1247 on Food Additives. Legislation | Denmark | 2018 Keyword: Food additives, Residues, Treated food, Data collection/reporting, Authorization/permit, Consumer protection, Packaging/labelling, Food quality control/food safety Source: FAO, FAOLEX