Official Feed and Food Controls Regulations (Northern Ireland) 2005 (S.R. No. 574 of 2005).

Subject

Livestock, Food & nutrition

Keyword

Food quality control/food safety Toxicity/poisoning Certification Inspection International trade Animal health Animal feed/feedstuffs

Geographical area

Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe

Abstract

These Regulations provide for the execution and enforcement in Northern Ireland of Regulation (EC) No. 882/2004 of the European Parliament and of the Council on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules in relation to "relevant feed law" and "relevant food law", as defined in regulation 2(1). The Regulations impose prohibitions on the introduction of certain feed and food into Northern Ireland in the light of Article 11 of Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety. The Regulations also amend the General Food Regulations (Northern Ireland) 2004 to provide for the execution and enforcement there of Article 12 of Regulation (EC) No. 178/2002, which imposes conditions on the export and re–export of food and feed from the Community for placing on the market of third countries, in so far as that Article relates to food.

Full text

English

Website

www.opsi.gov.uk

References - Legislation

Implements

Regulation (EC) No. 882/2004 of the European Parliament and of the Council on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules.

Legislation | European Union | 2004

Keyword: Basic legislation, Food quality control/food safety, Standards, Food additives, Inspection, Internal trade, International trade, Enforcement/compliance, Animal feed/feedstuffs, Animal health, Animal welfare

Source: FAO, FAOLEX

Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety

Legislation | European Union | 2002 (2019)

Keyword: Basic legislation, Food quality control/food safety, Early warning system, Institution, Data collection/reporting, Packaging/labelling, Fraud, Access-to-information, Consumer protection, Processing/handling, Business/industry/corporations, Internal trade, International trade, Liability/compensation, Public health, Residues, Risk assessment/management, Standards, Transport/storage, Animal feed/feedstuffs, Animal health, Animal welfare, Protection of environment, Agricultural commodities, Plant protection

Source: FAO, FAOLEX

Food Safety (Northern Ireland) Order 1991 (S.I. 1991 No. 762 (N.I. 7)).

Legislation | United Kingdom | 1991 (2013)

Keyword: Basic legislation, Food quality control/food safety, Fraud, Inspection, Institution, Residues, Drugs, Animal health

Source: FAO, FAOLEX

Amends

General Food Regulations (Northern Ireland) 2004 (S.R. No. 505 of 2004).

Legislation | United Kingdom | 2004

Keyword: Food quality control/food safety, Packaging/labelling, Institution, Fraud

Source: FAO, FAOLEX