Official Feed and Food Controls (England) Regulations 2005 (S.I. No. 2626 of 2005). Country/Territory United Kingdom Territorial subdivision England Document type Regulation Date 2005 Source FAO, FAOLEX Subject Livestock, Food & nutrition Keyword Food quality control/food safety Toxicity/poisoning Certification Inspection International trade Animal health Animal feed/feedstuffs Geographical area Atlantic Ocean Islands, Europe, EUROPE AND CENTRAL ASIA, European Union Countries, North Atlantic, North Sea, North-East Atlantic, Northern Europe Entry into force notes Coming into force on 1 January 2006. Abstract These Regulations provide for the execution and enforcement in England of Regulation (EC) No. 882/2004 of the European Parliament and of the Council on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules in relation to "relevant feed law" and "relevant food law", as defined in regulation 2(1). The Regulations also impose prohibitions on the introduction of certain feed and food into England in the light of Article 11 of Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety. The Regulations also amend the General Food Regulations 2004 in so far as they apply in relation to England, to provide for the execution and enforcement there of Article 12 of Regulation (EC) No. 178/2002, which imposes conditions on the export and re–export of food and feed from the Community for placing on the market of third countries, in so far as that Article relates to food. Full text English Website www.opsi.gov.uk References - Legislation Implements Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety Legislation | 2002 Keyword: Food quality control/food safety, Basic legislation, Early warning system/emergency intervention system, Institution, Data collection/reporting, Packaging/labelling, Fraud/deceit/adulteration, Animal feed/feedstuffs Source: FAO, FAOLEX Regulation (EC) No. 882/2004 of the European Parliament and of the Council on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules. Legislation | 2004 Keyword: Animal feed/feedstuffs, Basic legislation, Food quality control/food safety, Standards, Food additives, Inspection, Internal trade, International trade, Enforcement/compliance, Animal health, Animal welfare Source: FAO, FAOLEX Food Safety Act 1990. Legislation | United Kingdom | 1990 Keyword: Food quality control/food safety, Basic legislation, Fraud/deceit/adulteration, Inspection, Institution Source: FAO, FAOLEX Amends Meat Products (England) Regulations 2003 (S.I. No. 2075 of 2003). Legislation | United Kingdom | 2003 Keyword: Meat, Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Offences/penalties Source: FAO, FAOLEX General Food Regulations 2004 (S.I. No. 3279 of 2004). Legislation | United Kingdom | 2004 Keyword: Food quality control/food safety, Packaging/labelling, Institution, Fraud/deceit/adulteration Source: FAO, FAOLEX Amended by Feed (Corn Gluten Feed and Brewers Grains) (Emergency Control) (England) (Revocation) Regulations 2007 (S.I. No. 3007 of 2007). Legislation | United Kingdom | 2007 Keyword: Animal feed/feedstuffs, GMO, Authorization/permit, Offences/penalties Source: FAO, FAOLEX